Yoshikane Hamono Knives
Yoshikane Hamono is a Japanese knife manufacturer in Sanjo City, Niigata, that has been in business for over 100 years and is run by fourth-generation Kazuomi Yamamoto. It was founded in 1919 by Shimotajima. Yoshikane Hamono has been making knives by hand for generations in this small Japanese town known for its knives. To this day, traditional craftmanship continues with such devotion and resolve to the craft of making knives that can only be found in this part of the world.
- Yoshikane Hamono with 100 years of history
- Located at Sanjo, Niigata
- 4th Generation Artisan Kazuomi Yamamoto at the helm.
- Home to the likes of Shigefusa, Hinoura, Tadafusa, their knives are difficult to get hold of.
Yoshikane White#2 Kurouchi 135mm Wa-Petty
Brand: Yoshikane White#2 Kurouchi 135mm Wa-Petty
Blade Steel: Shirogami/ White #2 Carbon Steel, Iron Clad, Kurouchi Hammered Finish
Handle: Octagonal Chestnut Handle with Buffalo Horn Ferrule
Blade Length: Approx. 139 mm (Heel to Tip)
Total Length: Approx. 265 mm
Blade Height at Heel: Approx. 31.5 mm
Spine Thickness at Heel: Approx. 4.6 mm
Total Weight: 68.6g
Blade Steel: Shirogami/ White #2 Carbon Steel, Iron Clad, Kurouchi Hammered Finish
Handle: Octagonal Chestnut Handle with Buffalo Horn Ferrule
Blade Length: Approx. 139 mm (Heel to Tip)
Total Length: Approx. 265 mm
Blade Height at Heel: Approx. 31.5 mm
Spine Thickness at Heel: Approx. 4.6 mm
Total Weight: 68.6g
Yoshikane White#2 Nashiji 135mm Wa-Petty
Brand: Yoshikane White#2 Nashiji 135mm Wa-Petty
Blade Steel: Shirogami/ White #2 Carbon Steel, Stainless Clad, Nashiji Finish
Handle: Octagonal Chestnut Handle with Buffalo Horn Ferrule
Blade Length: Approx. 137 mm (Heel to Tip)
Total Length: Approx. 264 mm
Blade Height at Heel: Approx. 30 mm
Spine Thickness at Heel: Approx. 4.6 mm
Total Weight: 71.3g
Blade Steel: Shirogami/ White #2 Carbon Steel, Stainless Clad, Nashiji Finish
Handle: Octagonal Chestnut Handle with Buffalo Horn Ferrule
Blade Length: Approx. 137 mm (Heel to Tip)
Total Length: Approx. 264 mm
Blade Height at Heel: Approx. 30 mm
Spine Thickness at Heel: Approx. 4.6 mm
Total Weight: 71.3g
Yoshikane White#2 Nashiji 210mm Wa-Gyuto
Brand: Yoshikane White#2 Nashiji 210mm Wa-Gyuto
Blade Steel: Shirogami/ White #2 Carbon Steel, Stainless Clad, Nashiji Finish
Handle: Octagonal Chestnut Handle with Buffalo Horn Ferrule
Blade Length: Approx. 210mm (Heel to Tip)
Total Length: Approx. 350 mm
Blade Height at Heel: Approx. 47.2 mm
Spine Thickness at Heel: Approx. 4 mm
Total Weight: 148.3g
Blade Steel: Shirogami/ White #2 Carbon Steel, Stainless Clad, Nashiji Finish
Handle: Octagonal Chestnut Handle with Buffalo Horn Ferrule
Blade Length: Approx. 210mm (Heel to Tip)
Total Length: Approx. 350 mm
Blade Height at Heel: Approx. 47.2 mm
Spine Thickness at Heel: Approx. 4 mm
Total Weight: 148.3g
Yoshikane White#2 Nashiji 180mm Wa-Hakata
Brand: Yoshikane White#2 Nashiji 180mm Wa-Hakata
Blade Steel: Shirogami/ White #2 Carbon Steel, Stainless Clad, Nashiji Finish
Handle: Octagonal Chestnut Handle with Buffalo Horn Ferrule
Blade Length: Approx.180 mm (Heel to Tip)
Total Length: Approx. 321 mm
Blade Height at Heel: Approx. 45.5mm
Spine Thickness at Heel: Approx. 4mm
Total Weight: 156.5g
Blade Steel: Shirogami/ White #2 Carbon Steel, Stainless Clad, Nashiji Finish
Handle: Octagonal Chestnut Handle with Buffalo Horn Ferrule
Blade Length: Approx.180 mm (Heel to Tip)
Total Length: Approx. 321 mm
Blade Height at Heel: Approx. 45.5mm
Spine Thickness at Heel: Approx. 4mm
Total Weight: 156.5g